Considerate! eatery

This logo concept was inspired by my sibling and their dietary needs. When my family would go to restaurants rarely would there be tasty items that my sister could safely enjoy without worry of contamination. I remember the last time we went to Chick-fil-a even the chef didn’t know if the gluten free buns had egg in them as an ingredient. So often in those situations she’d have to opt out of a meal settling on french fries or what other form of potato they had without products including milk, flour, and eggs.

I wanted a place where my sister would not have to question her plate. That is what Considerate! Eatery would be. It’s ingredients use primarily substitutions for all listed prior but also givings options for customizing their meal when needed.